Premium Santa Maria Seasoned Steak Cuts - 10 oz

USDA Organic Certified The USDA Organic certification is a mark of quality that ensures a product has been produced using sustainable and environmentally-friendly methods. This certification is recognized worldwide as a symbol of organic integrity, indicating that the food has been grown and processed without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). By choosing USDA Organic certified products, consumers can be confident that they are supporting sustainable agriculture and making a conscious choice to minimize their environmental impact.

MSG-Free Monosodium Glutamate (MSG) is a common food additive that has been the subject of much debate and controversy. Many people prefer to avoid products containing MSG due to concerns about its potential health effects. When a product is labeled as "MSG-Free," it means that no MSG has been added during the manufacturing process. This can give consumers greater peace of mind, knowing that they are purchasing a food item that does not contain this controversial ingredient.

Apply to all kinds of food The USDA Organic certification and MSG-free labeling can be applied to a wide range of food products, from fresh produce and dairy to processed items like baked goods, snacks, and beverages. By looking for these designations, shoppers can make informed choices about the foods they purchase, ensuring that they align with their personal preferences and dietary needs. Whether you're seeking organic, non-GMO, or MSG-free options, these certifications and labels can help guide you towards healthier and more sustainable food choices.

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